Silvercrest SPM 2000 B2 Operating Instructions Manual

IAN 104005

PANINI MAKER SPM 2000 B2

PANINI MAKER

Operating instructions

КОНТАКТЕН ГРИЛ

Ръководство за експлоатация

GRĂTAR PANINI

Instrucţiuni de utilizare

ΨΗΣΤΙΕΡΑ

Οδηүίες χρήσης

ROŠTILJ ZA SENDVIČE

Upute za upotrebu

PANINI-GRILL

Bedienungsanleitung

GB / CY Operating instructions Page 1

HR Upute za upotrebu Stranica 19

RO Instrucţiuni de utilizare Pagina 37

BG Ръководство за експлоатация Cтраница 55

GR / CY Οδηүίες χρήσης Σελίδα 73

DE / AT / CH Bedienungsanleitung Seite 91

Before reading, unfold the page containing the illustrations and familiarise yourself with all functions of

the device.

Prije nego što pročitate tekst, otvorite stranicu sa slikama i upoznajte se na osnovu toga sa svim funkcijama

uređaja.

Înainte de a citi instrucţiunile, priviţi imaginile şi familiarizaţi-vă cu toate funcţiile aparatului.

Преди да прочетете отворете страницата с фигурите и след това се запознайте с всички функции

на уреда.

Πριν ξεκινήσετε την ανάγνωση, ανοίξτε τη σελίδα με τις εικόνες και εξοικειωθείτε με όλες τις λειτουργίες

της συσκευής.

Klappen Sie vor dem Lesen die Seite mit den Abbildungen aus und machen Sie sich anschließend mit allen

Funktionen des Gerätes vertraut.

A

B

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SPM 2000 B2

GB

Contents

Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2

Information about these operating instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Copyright . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Warning notes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3

Basic safety guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Operating components . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7

Unpacking and assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7

Safety guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Package contents and transport inspection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Disposal of packaging materials . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Handling and operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9

Before initial use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Tips and tricks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11

Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11

Safety guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11

Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12

Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13

Spinach and cheese panini . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13

Chicken breast panini . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14

Mustard baguette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

Storage/disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

Disposal of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

Appendix . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

Notes on the Declaration of Conformity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17

Importer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17

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SPM 2000 B2

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Introduction

Information about these operating instructions

Congratulations on the purchase of your new appliance.

You have selected a high-quality product. The operating instructions are part of

this product. They contain important information on safety, usage and disposal.

Before using the product, familiarise yourself with all handling and safety guide-

lines. Use the product only as described and for the range of applications speciﬁ ed.

Please also pass these operating instructions on to any future owner(s).

Copyright

This documentation is protected by copyright.

Any copying or reproduction, including in the form of extracts, or any reproduction

of images (even in a modiﬁ ed state), is permitted only with the written authorisation

of the manufacturer.

Intended use

The panini maker is designed for toasting small bread rolls and sandwiches or

grilling other foods. It is not intended for any other use or use beyond that speciﬁ ed.

This appliance is not intended for use in commercial or industrial environments.

The manufacturer accepts no responsibility for damage caused by failure to

observe these instructions, improper use or repairs, unauthorised modiﬁ cations

or the use of unapproved replacement parts. The operator bears sole liability.

Warning notes

The following warnings are used in these operating instructions:

DANGER

A warning at this hazard level indicates an imminently hazardous

situation.

If the hazardous situation is not avoided, it could result in death or serious

physical injury.

► Follow the instructions in this warning to prevent a fatality or serious personal

injury.

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WARNING

A warning at this hazard level indicates a potentially hazardous

situation.

Failure to avoid this hazardous situation could result in physical injury.

► Follow the instructions in this warning to prevent physical injury.

CAUTION

A warning at this hazard level indicates potential property

damage.

Failure to avoid this situation could result in property damage.

► Follow the instructions in this warning to prevent property damage.

NOTE

► A note provides additional information that will assist you in using the

appliance.

Safety

In this section, you will ﬁ nd important safety instructions for using the

appliance.

The appliance complies with the statutory safety regulations. Improper

use may result in personal injury and property damage.

Basic safety guidelines

To ensure safe operation of the appliance, follow the safety guidelines

set out below:

■ Prior to use, check the appliance for visible external damage.

Do not operate a appliance that has been damaged or dropped.

■ Arrange for defective power plugs and/or cables to be replaced

as soon as possible by a qualiﬁ ed technician or by our Customer

Service Department to avoid the risk of injury.

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■ This appliance may be used by children of the age of 8 years or

more and by persons with reduced physical, sensory or mental

capabilities or lack of experience and/or knowledge if they are

being supervised or have been instructed with regard to the safe

use of the appliance and have understood the potential risks.

■ Children must not use the appliance as a plaything.

■ Cleaning and user maintenance must not be performed by children

unless they are older than 8 years of age and are supervised.

■ Children younger than eight years of age must be kept away from

the appliance and the power cable.

■ All repairs must be carried out by authorised specialist companies

or by the Customer Service department. Failure to make proper

repairs can put the user at risk. It will also invalidate any warranty

claim.

■ Repairs to the appliance during the warranty period may only be

carried out by a customer service department authorised by the

manufacturer. Otherwise no warranty claims can be considered

for subsequent damage.

■ Defective components must always be replaced with original re-

placement parts. Compliance with safety requirements can only

be guaranteed if original replacement parts are used.

■ Do not allow the power cable to come into contact with hot appli-

ance parts. NEVER use the appliance near naked ﬂ ames, a hot-

plate or a heated oven.

■ After use, allow the appliance to cool down completely before

cleaning it. Risk of burns!

■ Set up the appliance as close as possible to the electrical power

socket. Ensure that the power plug is quickly reachable in case of

danger, and also that there is no danger of tripping over the cable.

■ Provide a stable location for the appliance.

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HAZARD DUE TO ELECTRIC SHOCK!

► The appliance should only be connected to correctly installed and

earthed mains power sockets. Ensure that the rating for your local

power supply corresponds with the details on the rating plate of

the appliance.

► Arrange for Customer Services to repair or replace connecting

cables and/or appliances that are not functioning properly or

have been damaged.

► Do not expose the appliance to rain, and never use it in a humid

or wet environment.

► Take steps to ensure the power cable never becomes wet or moist

during use.

► NEVER submerse the appliance in water or other liquids!

This would bring about the risk of a potentially fatal electric shock

upon the next use of the appliance should moisture be present in

the voltage conducting elements.

► Always take hold of the plug when handling the power cable.

Do not pull on the cable itself and never touch the power cable

with wet hands, this could result in either a short circuit or an

electric shock.

► Do not place the appliance itself, furniture items or similar objects

on the power cable, and take steps to ensure it cannot become

jammed or trapped in any way.

► Do not open the appliance housing or attempt to repair or modify

the appliance. If the housing is opened or improper modiﬁ cations

are made, you run the risk of receiving a potentially fatal electric

shock and the warranty will be void.

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HAZARD DUE TO ELECTRIC SHOCK!

► Protect the appliance from drips or splashes of water. Do not

place any water-ﬁ lled vessels (e.g. ﬂ ower vases) on or near the

appliance.

► Always pull out the plug from the wall socket after every use and

before each cleaning.

RISK OF BURNS!

Caution! Hot surface!

► The surfaces of the appliance become extremely hot during use.

If so, touch the appliance using only the black part of the handle

CAUTION! MATERIAL DAMAGE!

► Do not use an external timer switch or a separate remote control

system to operate the appliance.

► Never leave the appliance unattended during operation.

► Ensure that the appliance, the power cable and the plug do not

come into contact with heat sources such as hotplates or naked

ﬂ ames.

► Do not use charcoal or similar fuels to operate the appliance!

► To protect the non-stick coating, do not use metallic tools such as

knives, forks, etc. Should the non-stick coating become damaged,

stop using the appliance.

► Only operate the appliance with the original accessories supplied.

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Operating components

Figure A:

1 Red “Power” control lamp

2 Heat level control

3 Power cable with mains plug

4 Safety catch

5 Green “Ready” control lamp

6 Handle

7 Fat collector tray

8 Fat outlet

9 Hotplates

Figure B:

0 Cleaning scraper

Unpacking and assembly

Safety guidelines

WARNING

During the ﬁ rst use of the appliance there is a risk of

injury and/or damage to property!

To avoid risks, observe the following safety instructions:

► Packaging material must not be used as a plaything.

Risk of suﬀ ocation.

► Please follow the instructions regarding the electrical connection

of the appliance to avoid damage to property.

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Package contents and transport inspection

This appliance is supplied with the following components as standard

(see fold-out page):

● Panini maker

● Fat collector tray

● Cleaning scraper

● Operating instructions

NOTE

►

Check the package for completeness and for signs of visible damage.

► If the consignment is incomplete or damaged due to defective packaging

or carriage, contact the Service hotline (see the chapter Service).

Unpacking

♦ Remove all parts of the appliance and the operating instructions from the box.

♦ Remove all packaging material.

Disposal of packaging materials

The packaging protects the appliance from damage during carriage.

The packaging materials have been selected for their environmental friendliness

and ease of disposal, and are therefore recyclable.

Returning the packaging to the materials cycle conserves raw materials and

reduces the amount of waste that is generated. Dispose of packaging materials

that are no longer needed in accordance with applicable local regulations.

NOTE

►

If possible, keep the original packaging of the appliance during the warranty

period so that the appliance can be packed properly for returning in the

event of a warranty claim.

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Handling and operation

This section provides you with important information on handling and using the

appliance.

Before initial use

♦ Clean all accessories as described in the section “Cleaning” to remove any

possible production residues.

♦ Read these operating instructions carefully.

♦ Set up the appliance in accordance with the safety instructions.

♦ Open the safety catch 4 by moving the slider from the position to the

position.

♦ Clean the appliance with a damp cloth as described in “Cleaning and Care”.

♦ Close the appliance.

♦ Insert the mains cable plug 3 in a properly connected and earthed mains

power socket which supplies the voltage stated in the”Technical data” section.

Allow the appliance to heat up for about 5 minutes on the maximum temperature

setting by turning the heat level control 2 as far as the right-hand stop.

NOTE

►

The ﬁ rst time the appliance heats up, a small amount of smoke and odour

may be generated due to production-related residue. This is normal and is

completely harmless. Provide suﬃ cient ventilation; for example, by opening

a window.

♦ After heating, pull the plug out of the mains socket and allow the appliance to

cool down completely.

♦ Clean the appliance again with a damp cloth.

Operation

♦ Close the appliance lid using the handle 6.

♦ Slide the fat collector tray 7 into the appliance.

♦ Replace the plug in the mains mains power socket. The green “Ready” control

lamp 5 lights up when the heat level control 2 is set to “0” (

•

).

♦ Set the desired level on the heat level control 2. The green “Ready” control lamp

5 goes out and the red “Power” control light 1 lights up. As soon as the set heat-

ing level has been reached, the red “Power” control light 1 goes out and the

green “Ready” control lamp 5 lights up again.

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NOTE

The green control lamp "Ready" 5 lights up when the heat level control 2 is

set at "0". As soon as you set the heat level control 2 to the desired position,

the green "Ready" control lamp 5 goes out until the temperature has been

reached.

NOTE

The green "Ready" control lamp 5 may go out intermittently in the meantime

and the red "Power" control lamp 1 lights up. This indicates that the temperature

has brieﬂ y fallen below the set temperature and the appliance is heating itself

back up.

♦ Open the lid and place the food to be toasted/grilled on the lower hotplate 9.

♦ Close the appliance lid using the handle 6.

♦ Due to the sliding hinges ﬁ tted to the upper hotplate 9, it always lies parallel

to the lower hotplate 9 even with large quantities of food. This guarantees an

optimal grilling result.

♦ Check the browning of the food after a while. To do this, open the appliance

lid using the handle 6.

NOTE

Start with short grilling times and increase these until you have found the cor-

rect duration.

♦ When you are satisﬁ ed with the level of browning, remove the food.

CAUTION

Damage to the appliance!

► Do not use pointed or sharp objects to remove the food. These could dam-

age the surfaces of the hotplates 9!

♦ Turn the heat level control 2 to “0” and remove the plug from the power socket.

CAUTION

►

Always remove the plug from the mains power socket when the appliance is

not in use! Setting the heat level control 2 to "0" is not enough!

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Tips and tricks

■ To make meat more tender and speed up the grilling process, you can

marinate it beforehand. An ideal basis for this can be sour cream, red wine,

vinegar, buttermilk or fresh papaya or pineapple juice, for example. Add

herbs and spices according to taste. Do not add salt as this can draw water

out of the meat and make it dry. Place the meat in the marinade so that it is

completely covered and close the container. Ideally, leave it overnight.

■ The hotplates 9 have a non-stick coating, therefore extra fat is not necessary.

If you wish to use fat anyway, please ensure that the fat/oil is suitable for

cooking, e.g. rapeseed oil.

■ If you are not sure whether the food is cooked all the way through, you can

use a commercially available meat thermometer.

Cleaning and care

Safety guidelines

WARNING!

DANGER TO LIFE DUE TO ELECTRIC SHOCK!

Risk of injury when cleaning the appliance!

To avoid risks, observe the following safety instructions:

► Before cleaning, pull out the plug and wait until the appliance

has completely cooled down. Risk of injury!

► Never clean the appliance under running water and never immerse

it in water. The appliance could be irreparably damaged!

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CAUTION

Damage to the appliance!

► To avoid irreparable damage to the appliance, ensure that no moisture

gets into it during cleaning.

► When cleaning the surfaces use neither abrasive or chemical cleaners, nor

sharp or scratchy objects.

■ Draw the cleaning scraper 0 over the hotplates 9 after the hotplates 9

have cooled down so that the fat and residues are pushed together and can

be more easily removed.

■ Wipe the hotplates 9 with a damp cloth. For stubborn soiling use a mild

detergent on the cloth. Do not use any abrasive cleaning agents, rough

sponges or sharp objects for cleaning as these could damage the non-stick

coating.

■ For stubborn crusting, lay a wet cloth on the baked-on residues to soften

them.

A damp cloth is suﬃ cient for cleaning the exterior surfaces.

Ensure that all parts are completely dry before re-using the appliance.

Wipe the cleaning scraper 0 with a damp cloth. For stubborn soiling use a mild

detergent on the cloth.

Storage

Store the cleaned appliance in a dry location. Close the safety catch 4.

Wrap the power cable 3 around the cable retainer on the underside of the

appliance.

You can store the appliance vertically to save space.

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Recipes

A panini is a warm sandwich prepared from fresh white bread. It is freshly

toasted and then served.

Spinach and cheese panini

250 g spinach leaves

1 onion

1 clove of garlic

1 tbsp. cooking oil

2 tbsp. lemon juice

1 pinch of salt (and pepper)

4 slices of toasting bread/white bread

40 g herb butter

75 g Mozzarella

20 g pine nuts

♦ Sort and wash the spinach leaves.

♦ Peel and ﬁ nely chop the onion and garlic, stew in hot oil. Add the spinach.

Season with lemon juice, salt and pepper.

♦ Spread the herb butter on the bread.

♦ Cut the Mozzarella into slices and place these on two slices of bread together

with the drained spinach. Sprinkle with pine nuts.

♦ Top the panini with a second slice of bread.

♦ Place the panini onto the preheated panini maker (medium heat level) and close

the lid.

♦ Wait until the panini are toasted golden brown. Then remove them from the

panini maker

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Chicken breast panini

400 g chicken breast

20 g butter

Pepper, salt, paprika powder

120 g bacon, in strips

6 slices of toasting bread

3 tbsp. salad dressing yoghurt

30 g of iceberg lettuce

2 tomatoes

1 avocado

1 tsp. lime juice

50 g cucumber

♦ Rinse the chicken breast under running tap water and pat dry with kitchen paper.

Heat up some butter in a coated frying pan and sear the chicken breast on both

sides. Turn the cooker down to a medium heat and then fry the chicken breasts

for about 10 minutes. After frying, season with salt, pepper and paprika, remove

from the pan and set aside.

♦ Reheat the fat in the pan and use it fry the bacon strips until they are crisp.

♦ Spread the yoghurt dressing on 3 slices of toasting bread, add the iceberg lettuce;

cut the tomatoes into slices, season them and then also add these onto the bread.

♦ Cut the chicken breasts along their length and lay them on top of the tomatoes.

♦ Lay the strips of bacon on the chicken breasts.

♦ Cut open the avocados vertically and use a turning movement to remove the

halves from the stone. Peel and cut the avocado into slices. Drizzle the lime juice

onto the avocado to prevent from going brown. Lay the slices onto the panini.

♦ Cut the cucumber into slices and place them on the avocado.

♦ Top the panini with a second slice of bread.

♦ Place the panini onto the preheated panini maker (medium heat level) and close

the lid.

♦ Wait until the panini are toasted golden brown and remove them carefully from

the panini maker.

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Mustard baguette

1 baguette

1 garlic clove

50 g mustard-pickled gherkins

40 g pecorino

1 tbsp. hot mustard

2 tbsp. sweet mustard

50 g butter

2 tbsp. chopped chives

Salt, pepper

♦ Cut into the baguette at 2–3 centimetre intervals but do not cut all the way

through.

♦ Peel and crush the garlic, dice the gherkins and grate the pecorino cheese.

♦ Mix the hot and sweet mustards with the soft butter, garlic, diced gherkin,

pecorino cheese and chives and season with salt and pepper.

♦ Fill the mustard butter into the slits in the baguette and wrap the baguettes in

aluminium foil.

♦ Place the baguette onto the preheated panini maker (medium heat level) and

close the lid. The baguette should be golden-brown.

Storage/disposal

Storage

If you plan not to use the appliance for a long period, store it in a clean, dry

place away from direct sunlight. You can store the appliance vertically to save

space.

Disposal of the appliance

Under no circumstances should you dispose of the appliance with

the normal household waste. This product is subject to the provisions

of European Directive 2012/19/EU-WEEE (Waste Electrical and

Electronic Equipment).

Dispose of the appliance via an approved waste disposal company or your

municipal waste disposal facility. Please observe applicable regulations.

Please contact your waste disposal facility if you are in any doubt.

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Appendix

Notes on the Declaration of Conformity

This appliance complies with the essential requirements and

other relevant provisions of the European Electromagnetic

Compatibility Directive 2004/108/EC, the Low Voltage

Directive 2006/95/EC and the Ecodesign Directive

2009/125/EC (Ordinance 1275/2008 Annex II,

No. 1) as well as the RoHS directive 2011/65/EU.

The complete Declaration of Conformity, in its original form,

is available from the importer.

Technical data

Panini maker

Voltage supply 220 - 240 V

~

| 50 Hz

Power consumption 2000 W

Protection class I

Operating temperature +15 to +40°C

Humidity (no condensation) 5 to 75%

Warranty

You are provided a 3-year warranty on this appliance, valid from the date

of purchase. This appliance has been manufactured with care and inspected

meticulously prior to delivery.

Please retain your receipt as proof of purchase. In the event of a warranty claim,

please contact your Customer Service unit by telephone. This is the only way to

guarantee free return of your goods.

NOTE

►

The warranty only covers claims for material and manufacturing defects,

not for damage sustained during carriage, components subject to wear

and tear or damage to fragile components such as switches or batteries.

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17

SPM 2000 B2

GB

This appliance is intended solely for private use and not for commercial purpos-

es. The warranty shall be deemed void in cases of misuse or improper handling,

use of force and interventions which have not been carried out by one of our

authorised Service centres.

Your statutory rights are not restricted by this warranty. The warranty period

is not prolonged by repairs eﬀ ected under the warranty. This also applies to

replaced and repaired components.

Any damage and defects present at the time of purchase must be reported im-

mediately after unpacking, but no later than two days after the date of purchase.

Repairs carried out after expiry of the warranty period shall be subject to charge.

Service

Service Great Britain

Tel.: 0871 5000 720 (£ 0.10/Min.)

E-Mail: k[email protected]

IAN 104005

Hotline availability: Monday to Friday 08:00 - 20:00 (CET)

Importer

KOMPERNASS HANDELS GMBH

BURGSTRASSE 21

44867 BOCHUM

GERMANY

www.kompernass.com

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Silvercrest SPM 2000 B2 Operating Instructions Manual

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